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Swad Vattayappam Podi-500g

Category: Flours & Sooji

Brand: Swad
₹45
500g

Services: No Returns Applicable
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Description

Swad Vattayappam Podi should make 7-8 vattayappams.

Features

Method of preparation:

  • Add 12 table-spoons (300 g) of sugar and a pinch of salt to the vattayappampodi. Add one glass of water to the swad vattayappam ruchi mix (enclosed). Extract milk of one coconut and add 4 glasses (800 ml) of water.
  • Stir well and boil till it becomes pulpy and keep aside.
  • Extract milk of one coconut and add 4 glasses (800 ml) of water. Keep for an hour and cook in steam.


More Information

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